The Whole Damn Fish featuring Forever Oceans Kanpachi
September 27 @ 5:00 pm - September 28 @ 9:00 pm
Join us for nose-to-dorsal fin tasting meal prepared by Chef Jonny and the Fin Team showcasing the ‘Whole Damn Kanpachi’!
Each dinner in this series is available on back to back nights and at a time of your choosing. Dinner will be served at individual tables ‘Treatment style’ with shared waves of dishes.
$75 includes full dinner, gratuity, and tax. Optional pairings offered the night of the dinner or full regular wine and cocktail menus also available.
