menu- new
Menu
- Dinner
- Cocktails
- Wine/Beer
- Bottled Wine
- Dessert
- Lunch
The Treatment $70
let your server and chef take you on a tasting tour of the F&F menu and donate $5 to Leukemia Lymphoma Society
Raw Bar
-
*Eastern Canada
moderate brine, clean rounded granite finish
$3.25/each
$3.25/each
-
*New England
full brine with creamy yet firm meats, sweet seaweed finish
$3.25/each
$3.25/each
-
*Mid-Atlantic
slight brine with a sweet finish
$3.25
$3.25
-
*West Coast
mineral, cucumber, fresh
$3.5
$3.5
-
Shrimp Cocktail
8 shrimp, cocktail sauce, and lemon
$18
$18
-
*Dish of Fish
8 oysters, 8 nc shrimp, crab cocktail fingers
$55
$55
-
*Tower of Power
14 oysters, 14 nc shrimp, crab cocktail fingers
$95
$95
-
*Penthouse
14 oysters, 14 nc shrimp, crab cocktail fingers, seafood salad, scallop crudo, 2 butter poached lobster tails
$150
$150
-
add lobster tail $22
Dinner
-
Cajun Roasted Oysters
cajun butter
$3.5/each
$3.5/each
-
Charcuterie & Cheese Plate
assorted meats and cheeses
$18
$18
-
Market Salad
farm greens, scarlet radish, shaved fennel, goat cheese, brown butter croutons, preserved lemon vinaigrette
$11
$11
-
Winter Salad
kale, roasted sweet potato, sorghum vinaigrette, popped sorghum, red onion, feta
$11
$11
-
*Scallop Crudo
nc scallops sliced raw, aguachile, daikon, bonita crunch, cilantro
$16
$16
-
Seafood Salad
steamed mussels, poached shrimp, confit octopus, calabrian chilis, vidalia onion, parsley, tomato panko
$14
$14
-
*Tuna & Salmon Poke
pickled jalapeno, avocado, sushi rice, furikake, cucumber
$20
$20
-
Mussels
chorizo, fennel, herbs, baguette
$12
$12
-
Confit Octopus
jalapeno creme fraiche, preserved lemon tapenade
$22
$22
-
Brown Butter Shrimp
lemon, dill, garlicky baguette
$16
$16
-
*Scallops
roasted squash risotto, pine nut pesto
$21
$21
-
NC Trout
succotash, apple butter
$24
$24
-
Faroe Island Salmon
winter slaw, chili oil
$21
$21
-
Market Fish
farro, savoy cabbage, brined red onion and daikon, salsa verde
$MKT
$MKT
-
Whole Roasted Fish
melted leeks, pickled shallots, parsley, walnut roasted sunchokes, daikon
$MP
$MP
-
*Duroc Pork
herbed crust, pistachio romesco
$20
$20
-
*4oz Wagyu Flat Iron
squash puree, currant jam
$24
$24
-
House Pasta
mussels, shrimp, calabrian chili, parsley, parmesan bread crumbs
$18
$18
-
Roasted Beets
whipped feta, pistachio dukkah
$10
$10
-
Furikake Fries
kewpie mayo & furikake seasoning
$10
$10
-
Wild Mushrooms
toasted sourdough
$14
$14
-
Broccolini
black garlic tahini-yogurt, cured yolk
$10
$10
-
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. These foods may be undercooked.
Warning: Use of undefined constant menu_image - assumed 'menu_image' (this will throw an Error in a future version of PHP) in /home/finandfino/www/www/wp-content/themes/paloma/template-parts/new-menu.php on line 126

Volume VIII
by @bkandtheclams
$15
-
Call of the Clam
roll the dice, choose the spirit, little direction, leave the rest to us
$16
$16
-
God Save The Queen
honey butter washed mezcal daiquiri-sancerre redux apple chartreuse, vanilla
-
Blitzkrieg Bop
mezcal, szechuan grapefruit oleo, grapefruit-lemon bitters, lemon absinthe
-
Oh Daddy
bourbon, lavender cardamaro, licor 43, earl grey bitters, lemon
-
Now I Want To Sniff Some Glue
anejo tequila, blackberry punt e mes, dolin blanc, citrus
-
Maneater
rye whiskey, cognac, creme de banana, lemon, amontillado, absinthe
-
Psycho Killer
coconut-rose washed rum, sakura cherry blossom, rose redux, apple blossom bitters
-
Magic Carpet Ride
strawberry milk gin, yellow chartreuse, lillet blanc, fino sherry
-
Papa Was A Rolling Stone
brown butter bourbon, dolin blanc, green apple montenegro
Library of Magic, $15
-
Waiting for Magic #1
park bench, 70 degrees, radiohead
-
Waiting for Magic #2
muddy waters, half a cigar, well worn boots
-
Waiting for Magic #3
streets of seville, vespa, hemingway sunsets
-
Waiting for Magic #4
i’m on a boat but its complicated
-
Waiting for Magic #5
bad mustache in a brooklyn basement
-
Waiting for Magic #6
ernie dancing to every little thing she does is magic
-
Waiting for Magic #7
no i will not stop and ask for f$%king directions karen
-
Waiting for Magic #8
not a becky bucket
Fin Fam Favs, $15
-
Endless Breadsticks
peanut butter washed bourbon, house jam
-
Tater Tots
coconut washed gin, sage, vermouth, bitters
-
Frances Myrtle Humphrey
navy strength gin, almond orgeat, lemon, absinthe
-
Apologies To The Housekeeping
mezcal, luxardo, lemon, strawberry absinthe
-
Miss Loretta
reposado tequila, orange curacao, sea salt, lime
Warning: Use of undefined constant menu_image - assumed 'menu_image' (this will throw an Error in a future version of PHP) in /home/finandfino/www/www/wp-content/themes/paloma/template-parts/new-menu.php on line 126
White Wines by the Glass (3oz, 6oz)
-
BOUCHAUD PONT CAFFINO MUSCADET (LOIRE) $7 / $14
lemon quince sea breeze
-
TEGERNSEERHOF GRUNER VELTLINER (AUSTRIA) $7 / $14
crisp green
-
ERIC LOUIS SAUVIGNON BLANC (FRANCE) $7 / $14
passionfruit mineral
-
LYRAKIS VIDIANO (GREECE) $7 / $14
apricot citrus velvety
-
SEEHOF ELEKTRISCH RIESLING (GERMANY) $6 / $12
stone fruit off-dry
-
LIEU DIT (CALIFORNIA) $7 / $14
peach flower acidity
-
CAVE DES VIGNERONS CHABLIS (CHARDONNAY) $9 / $18
lemon brioche mineral
Rose & Sparkling Wines by the Glass (3oz, 6oz)
-
L'ESCALETTE ZE ROSE (FRANCE) $6 / $12
peach watermelon citrus
-
AIMERY CREMANT BRUT (FRANCE) $7 / $14
mineral lemon fresh
-
ALMACITA BRUT ROSE (ARGENTINA) $6 / $12
dried strawberries raspberries
-
BIGARO MOSCATO/BRACHETTO (ITALY) $8 / $16
strawberry raspberry sweet
-
BIZARRO & MISCHIEF BREW TONIC $10
8.25oz Can (5% alc)
Red Wines by the Glass (3oz, 6oz)
-
LAURA LARDY GAMAY (BEAUJOLAIS) $8 / $16
intense red fruit light body
-
VERCHERES PINOT NOIR (BURGUNDY) $8 / $16
bright cherries earth
-
GAIA BRICH BARBERA (ITALY) $6 / $12
juicy black fruit savory
-
EPIFANIO ERIAL TEMPRANILLO (SPAIN) $7 / $14
black fruit jammy spice
-
MARY TAYLOR CAB/MERLOT (BORDEAUX) $6 / $12
dark fruit mineral bright
-
AUGUST BRIGGS CHARBONO (NAPA VALLEY) $12 / $24
silky tannin dark fruit
Beer On Tap
-
HEIST TKO $8
pilsner - charlotte, nc
-
EDMUNDS OAST APPLE CIDER DOUGHNUTS $9
blonde ale with vanilla, cinnamon, apple, milk, sugar - charleston, sc
-
DIVINE BARREL FORTY DOLLAR BILL $8.5
west coast ipa - charlotte, nc
-
DIVINE BARREL SUGAR PLUM $9.5
plum-brown sugar-vanilla-marshmallow pastry sour - charlotte, nc
-
PRAIRIE PINEAPPLE WHIP $10
sour ale with pineapple, marshmallow, vanilla - tulsa, ok
-
WOODEN ROBOT GOOD MORNING VIETNAM $8.5
coffee vanilla blonde - charlotte, nc
Beer Bottles/Cans
-
HEIST GLOBAL HAPPINESS 16oz $8.5
hazelnut vanilla brown ale - charlotte, nc
-
HEIST ONE BORN EVERY MINUTE 16oz $9
vanilla, chocolate, coconut porter - charlotte, nc
-
WESTBROOK EGGNOG SHAKE 16oz $9.5
vanilla-lactose-egg ipa aged in whiskey barrels - charlston, nc
-
PRAIRIE PRICKLY PEAR MARGARITA $8
cocktail inspired with prickly pear, lime, simple syrup, salt - tulsa
-
DIVINE BARREL SLEEP IS THE COUSIN OF DEATH (13.5%) 16oz $16
apple brandy barleywine - charlotte, nc
-
MUNKLE MUNK PILS 12oz $6.5
pilsner-charleston, sc
-
BIRDSONG PARADISE CITY 16oz $8.5
ipa-charlotte
-
RESIDENT CULTURE FOREVER ALONE 16oz $9
luminosa single hop ipa - charlotte, nc
-
HEIST ROCK ME WAIMEA 16oz $9
american pale ale - charlotte, nc
-
EURISKO SOFT LIGHT 16oz $9
double dry hopped ipa - asheville, nc
-
EURISKO WONDERFUL STRANGE 16oz $7.5
helles lager - asheville, nc
-
BARRIER SHADOWS & DUST 16oz $9.5
oceanside, ny - ipa
-
POTTER'S CHERRY VANILLA CIDER 12oz $7
charlottesville, va
-
WESTBROOK ANNIVERSARY 22oz 11.1%
chocolate-sea salt imperial stout - mt pleasant, sc
Warning: Use of undefined constant menu_image - assumed 'menu_image' (this will throw an Error in a future version of PHP) in /home/finandfino/www/www/wp-content/themes/paloma/template-parts/new-menu.php on line 126
ALL WINERIES PRODUCE LESS THAN 10,000 CASES A YEAR
We like to highlight the little guys here. We hope that our list helps showcase some of the lesser seen amazing winemakers and producers from around the world.
Bubbles
-
MORONE FALANGHINA COL FONDO $45
campania, italy
-
LOUIS GRENELLE ROSE $51
loire, france
-
RAVENTOS BLANC DE BLANC $54
penedes, spain
-
PICCININ MUNI ARIONE $78
veneto, italy
-
PASCAL PONSON PRESTIGE $115
champagne, france
-
FLEURY BLANC DE NOIRS $125
champagne, france
-
MICHEL GONET GRAND CRU ZERO DOSAGE $138
champagne, france
-
MARGUET GRAND CRU ROSE $180
champagne, france
-
SAVART 1ER CRU L'ACCOMPLIE $182
champagne, france
Pink, Orange, & Fun(ky)
-
SAVAIAN ARANSAT (orange) $43
friuli, italy
-
RYME 'HIS' VERMENTINO $45
carneros, california
-
BIELER PERE & FILS ROSE $46
bandol, france
-
VINCENT PINOT GRIS NOIR $55
willamette valley, oregon
-
MALOOF WHERE YA PJ'S AT? $56
willamette valley, oregon
-
GAIL 'DORIS' ROSE $60
sonoma valley, california
-
MARTHA STOUMEN ZIN ROSE $66
suisan valley, california
-
CASTELLINA SOLARE VERMENTINO $64
tuscany, italy
-
BRASH HIGGINS ZIBIBBO $80
riverland, south australia
So Fresh, So Clean
-
DURANTE PINOT GRIGIO $40
piemonte, italy
-
BIRICHINO MALVASIA BIANCA $44
monterey, california
-
SCARPETTA PINOT GRIGIO $46
friuli-venezia, italy
-
CANTINA MADONNA LEUCONOE AGLIANICO $46
italy
-
ELECTRIC CHARDONNAY ACID TEST $48
pfalz, germany
-
RAILSBACK FRERES VERMENTINU $55
santa maria, california
-
TORRE DEI BEATI PECORINO $56
abruzzo, italy
-
PEPIERE 'BRIORDS' MUSCADET $60
loire, france
-
SANTO ASSYRTIKO $60
santorini, greece
-
CABRERA LA ARAUCARIO BLANCO $60
canary islands, spain
-
CANTALAPIEDRA LIRONDO VERDEJO $66
rueda, spain
-
PAUL CHERRIER SANCERRE $70
loire, france
-
SERGE LAPORT SANCERRE $85
chavignol, france
Flower Child
-
RICHTER 'ZEPPELIN' RIESLING $42
mosel, germany
-
FONTANASSA CA ADUA GAVI $44
piemonte, italy
-
VENICA & VENICA FRIULANO $48
friuli-venezia, italy
-
SPECHT PINOT GRIS $48
alsace, france
-
PRA OTTO SOAVE CLASSICO $54
veneto, italy
-
ROERO ARNEIS $56
piemonte, italy
-
DOMAINE ARDOISIERES SILICE $60
savoie, france
-
JAGER FEDERSPIEL RIESLING $62
wachau, austria
-
PALACIOS LOURO GODELLO $64
galicia, spain
-
OLTRETORRENTE TIMORASSO $68
piemonte, italy
-
JOLIE-LAIDE BIANCHETTA TREVIGIANA $70
sonoma, california
-
TERMINIM CEPAGE D'OR $84
northern rhone, france
-
CHATEAU DE FOSSE-SECHE $87
saumur, france
-
WALTER SCOTT ALIGOTE X SAXA VINEYARD $90
willamette valley, oregon
Bread & Butter
-
MARCHIORI CHARDONNAY $48
gualtallary, argentina
-
BONHOMME CHARDONNAY VIEILLES VIGNES $58
macon-villages, france
-
RAPTOR RIDGE AUXERROIS $68
willamette valley, oregon
-
WALTER SCOTT LA COMBE VERTE $82
willamette valley, oregon
-
JOUARD CHARDONNAY $90
cote d'or, france
-
MARCEL SERVIN VAILLONS 1ER CRU $96
chablis, france
-
HUET LE HAUT LIEU DEMI SEC VOUVRAY $98
loire, france
-
ELYSE CHARDONNAY $100
sonoma county, california
-
OCEANO CHARDONNAY $102
san luis obispo, california
-
ARIETTA ON THE WHITE KEYS $140
carneros, california
-
2018 PAUL GARAUDET PULIGNY-MONTRACHET $225
bourgogne, france
Pinot & Friends
-
LA CASACCIA 'MONFIORENZA' FREISA $48
piemonte, italy
-
BROC CELLARS LOVE RED $54
north coast ,california
-
MAGNOLIA PINOT NOIR $56
santa lucia highlands, california
-
FORLORN HOPE ODB TROUSSEAU $75
sierra foothills, california
-
BOULAND CHIROUBLES CHATENAY GAMAY $80
beaujolais, france
-
LARGEOT LES BEAUMONTS BURGUNDY $88
chorey-beaune, france
-
GACHOT-MONOT COTE DE NUITS $90
burgundy, france
-
RAPTOR RIDGE WHOLE CLUSTER PINOT NOIR $95
willamette valley, oregon
-
LITTORAI PINOT NOIR $136
sonoma coast, california
-
VIOLIN SOJEAU VINEYARD PINOT NOIR $150
willamette valley, oregon
-
DUMOL WESTER REACH PINOT NOIR $162
sonoma coast, california
Dad Bod Reds
-
VINA ZORZAL GARNACHA $44
navarro, spain
-
CARUSSIN COMPLETO BARBERA (litre) $50
italy
-
GUIMARO MENCIA $52
ribeira sacra, spain
-
JOLIE-LAIDE GLOU D'ETAT $58
mendocino, california
-
4 MONOS GR-10 GARNACHA $58
madrid, spain
-
DOGWOOD & THISTLE CARIGNAN $60
mendocino, california
-
ATAMISQUE MALBEC $74
mendoza, argentina
-
CRUSE ALDER SPRINGS TANNAT $90
mendocino, california
-
LOVE OVER GOLD 'AVENUE TO GOLD' SHIRAZ $166
australia
I Just Want a Cab
-
TOURELLES BEKKA ROUGE $50
lebanon
-
LAND OF SAINTS CABERNET SAUVIGNON $60
santa ynez valley, california
-
BREA CABERNET SAUVIGNON $68
paso robles, california
-
INCONNU NO GODS NO MASTERS $75
mendocino, california
-
GRAMERCY CELLARS CABERNET SAUVIGNON $115
columbia valley, washington
-
KEEVER INSPIRADO $150
napa valley, california
-
ASHES & DIAMONDS RED HEN VINEYARD $194
napa valley, california
-
TROIS NOIX $215
napa valley, california
-
CORISON CABERNET SAUVIGNON $230
napa valley, california
-
2017 ZEITGEIST SLEEPING LADY CABERNET FRANC $255
napa valley, california
-
2018 AMULET ESTATE GEORGES III $280
napa valley, california
-
2019 LAIL J DANIEL CUVEE $405
napa valley, california
Serious Europeans
-
ALVAR DE DIOS TIO UCO $49
toro, spain
-
TASCA REGALEALI NERO D'AVOLA $54
sicily, italy
-
DACAPO MAJOLI RUCHE $55
piemonte, italy
-
CONTERNO NEBBIOLO $69
langhe, italy
-
AZELIA BARBERA D'ALBA PUNTA $72
piemonte, italy
-
MAS DOIX LES CRESTES $75
priorat, spain
-
CAPARSA RISERVA CAPARSINO $94
chianti, italy
-
PAGLIAIA GRAN SELEZIONE $99
chianti, italy
-
GIORDANO BARBARESCO $106
piemonte, italy
-
ENVINATE LA SANTA DE URSULA $120
canary islands, spain
-
CAPARSA RESERVA 'DOCCIO A MATTEO' 2006 $142
chianti, italy
-
DOMAINE JASMIN COTE ROTIE $145
rhone, france
-
CHATEAU PEDESCLAUX 2016 $176
pauillac, france
-
DOMINIO DEL AGUILA RESERVA $185
ribera del duero, spain
-
ALAIN VOGE CORNAS $204
rhone, france
-
2017 MAS DOIX DOIX $210
priorat, spain
-
DELON LE PETIT LION $220
saint julien, bordeaux
Warning: Use of undefined constant menu_image - assumed 'menu_image' (this will throw an Error in a future version of PHP) in /home/finandfino/www/www/wp-content/themes/paloma/template-parts/new-menu.php on line 126
Desserts
-
Mom's Cheesecake
joan dressler's classic
$8
$8
-
Mom's Carrot Cake
cream cheese frosting, walnuts
$8
$8
-
Chocolate Cake
layered with espresso cream
$8
$8
-
Coconut Cake
vanilla cake, frosting, toasted coconut
$8
$8
-
Gelato/Sorbet
house made - ask your server for daily selection
Warning: Use of undefined constant menu_image - assumed 'menu_image' (this will throw an Error in a future version of PHP) in /home/finandfino/www/www/wp-content/themes/paloma/template-parts/new-menu.php on line 126
Prix-Fixe 3 Course Menu $25
Appetizers
-
Furikake Fries
kewpie mayo
$9
$9
-
Soup Du Jour
$7
$7
-
Shrimp Cocktail
cocktail sauce and lemon
$14
$14
-
Daily Oyster
east coast oysters on the half shell, mignonette, hot sauce
$3.25/each
$3.25/each
Salads
-
Power Salad
farm greens, soft boiled egg, radish, pickled onion, feta cheese, garlicky white balsamic vinaigrette
$10
$10
-
Kale Salad
sorghum vinaigrette, roasted sweet potatoes, red onion, feta, popped sorghum
$10
$10
-
Salad Add-Ons
*Add Chicken Breast $7, *Add Salmon $14, *Add Shrimp, $14, *Add Crab Cake $16
Sandwiches
All sandwiches served with french fries - sub arugula salad $4, sub furikake fries $2
-
Lobster & Shrimp Roll
mayo, lime, togarashi, sesame
$28
$28
-
Crab Cake Sandwich
brioche, bacon, green tomato, relish, bibb lettuce
$18
$18
-
Shrimp Banh Mi Tacos
pickled veggies, jalapeno, aioli ,cilantro
$16
$16
-
Bison Burger
lettuce, tomato jam, worcestershire onions, brioche
$16
$16
-
Grilled Chicken
sourdough, arugula, red onions, spicy aioli, gruyere
$14
$14
Entrees
-
Poke Bowl
tuna, salmon, furikake, cucumber, avocado, sesame oil, green onions
$19
$19
-
Sunburst Trout
summer succotash, apple butter
$18
$18
-
Grilled Salmon
sweet potato, fennel, chili oil
$18
$18
-
House Pasta
winter pistou, andouille sausage, sweet peppers, rigatoni, parmesan
$16
$16
-
Market Fish
market price
market price
-
Entree Add-Ons
*Add Chicken Breast $7, *Add Salmon $14, *Add Shrimp, $14, *Add Crab Cake $16
Warning: Use of undefined constant menu_image - assumed 'menu_image' (this will throw an Error in a future version of PHP) in /home/finandfino/www/www/wp-content/themes/paloma/template-parts/new-menu.php on line 126